Eataly L.A. celebrates Prosciutto di Carpegna PDO
An exclusive event in Eataly’s panoramic Terra restaurant inaugurated the second year of the promotional campaign for Prosciutto di Carpegna PDO in the States.
Eataly Showcases Rare Prosciutto di Carpegna DOP Across the U.S.
Three hundred and fifteen thousands of customers experienced the taste of freshly sliced Prosciutto di Carpegna PDO
Prosciutto di Carpegna PDO brings in USA the authentic European craftsmanship
The authentic european craftsmanship of Prosciutto di Carpegna PDO lands at Eataly, Central Market, Fresh Market and other high retailer in United States, providing a real alternative to the domestic version of this delicacy.
Prosciutto di Carpegna PDO Elevates Global Flavors
Who says prosciutto is just for charcuterie boards? This spring, Prosciutto di Carpegna PDO is proving its versatility as a culinary passport, blending its sweet-savory charm into bold dishes inspired by cuisines from across the globe.
The excellence of Prosciutto di Carpegna PDO lands at major trade fairs in the US
First, the International Dairy Deli Bakery in Houston, followed by the Winter Fancy Food Show in Las Vegas: this is how the Carpegna Consortium’s trade mission to discover the authentic taste of European charcuterie with the quality mark begins
Reinvent Winter Meals with Prosciutto di Carpegna PDO: A Culinary Essential
As food lovers embrace 2025’s hottest trends—home-cooked convenience, a protein renaissance, and bold flavor reinvention—Prosciutto di Carpegna PDO stands out as the ultimate ingredient to transform everyday dishes into extraordinary meals. Crafted with centuries-old artisanal techniques, this premium delicacy brings elegance and innovation to winter comfort food.
Consortium
- Piazza Conti, 18
- 61021 Carpegna, PU
- info@consorzioprosciuttodicarpegna.it
