Prosciutto di Carpegna PDO, star of Eataly NYC Flatiron
Journalists and influencers celebrated the delicate yet slightly spicy taste of this European culinary delight on a summery, country-chic style evening
Prosciutto di Carpegna PDO on stage at Summer Fancy Food in New York
A new sales mission for the Carpegna Consortium involved a promotional campaign for its cured raw meat to showcase its excellence, uniqueness, authentic taste, and quality mark.


